Road to Krakow
It's Wednesday the 25th and I'm trying to catch up--again. I'll try breaking these down into posts per day I missed.
Sunday night (the 22nd) was our last in Warsaw, so we checked out on Monday morning and went to the Enterprise Rent-a-Car. We got a Toyota C-HR, a mini-SUV hybrid.
Our Polish Chariot
I was (of course) a bit nervous since I hadn't driven in Europe since 2017 on our Spain trip. Traffic in Warsaw was somewhat heavy but nothing like NYC. The streets we used in town were wide and the three-hour trip was mostly highway.
There was one pit stop for lunch at a rest area. I was hoping they had a different restaurant we could try but it was McDonald's only. Oh well. I did get a side salad--with olive oil!
My "Healthy" Option
Our room
The transit situation may not have worked out, but there's a milk bar right around the corner! This one was much more local than the one we visited in Warsaw. We used Google and I typed in what we wanted to show the lady at the counter. Fe and I shared bigos (Hunter's stew) and pierogies. I have to check the receipt but I think it was 8 or 9 dollars for two servings of pierogies, the stew and two drinks.
Our Monday Dinner
Tuesday is our first full day in Kraków and it's will be a busy one. We booked a tour to Auschwitz and the Wieliczka Salt Mine and we have to get up early, so not much more for today bedsides sleep.
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